Having your camp kitchen gear organized makes things easier in the field. The keys to eating good food in camp is preparation, and having the tools you need to make great food in the field. If you…
This is my go-to favorite venison recipe that my mom made and now I make it anytime we have a lot of people to feed. Not only is it fast and easy to prep but the marinated venison just melts in your…
This camping guide will be covering the basics of how to camp, focusing on the essential camping gear you'll want for a memorable outdoor experience.
4 Things to Plan for the Best Camping Trip
1.…
In this how-to guide, the theme is on the basics of camp cooking and the equipment and supplies you will need to make great meals over the campfire as a family.
How You Can Have the Perfect Camp…
Add extra flavor to your dinner with these amazing juicy Bourbon Mushroom Cheddar Elk Burgers. Ground elk meat never tasted so good!
Recipe Bourbon Mushroom Cheddar Elk Burgers Ingredients
2 LB Elk…
Use about any cut of venison you'd like for this recipe, but I prefer the eye of round because it is thinner and requires less curing time. Any roast cut from the rear quarter or even a blade steak…
Everyone is into simplicity these days, and for good reason! There are fish to catch, deer to chase, mountains to climb so we can’t be trapped in a kitchen all day. Three different kebabs and all you…
Summer days call for summer meals. These bbq chicken legs do an amazing job of encapsulating summer in every bite! Brine them the night before, throw them in the cooler and hit the lake. From there,…
Steam is the Key to Baking the Perfect Loaf of Bread in a Dutch Oven
To bake the perfect loaf of rustic, artisan-style bread, bakers need to create a hot, steam-filled environment for the first 10…
Reminiscent of buffalo wings, pan-fried strips of wild turkey breast are coated with hot Sriracha-lime hot sauce and served atop a mixture of crisp, cool greens, blue cheese crumbles, thinly sliced…
A Portable, Versatile Way to Cook Over a Campfire
Searing a steak or burgers over a glowing bed of coals from a campfire is the ultimate in outdoor cooking experiences, but it takes the right setup…
Ground venison can be eaten in a virtually limitless number of ways - from burgers to tacos to spaghetti to meat loaf, or in one of a million types of sausage.
While backstraps and tenderloins get…
