Game Processing

News & Tips: Skin a Deer Using an Air Compressor (infographic)...
147,820

How to Skin a Deer Using an Air Compressor (infographic)

November 23, 2015
There Is More Than One Way to Skin a Buck For hundreds of years deer have lost their coats to an old fashioned skinning post and a sharp knife, but that doesn't stop hunters from striving to make…
News & Tips: Hunting: The Ultimate Organic Food Source...
3,338

Hunting: The Ultimate Organic Food Source

March 18, 2014
After decades of declines, the number of hunters in certain areas of North America has actually increased in recent years. This bodes well for the future of hunting, as more hunters means more funds…
News & Tips: Transporting Game After the Hunt
3,771

Transporting Game After the Hunt

October 28, 2013
While properly field dressing game is a key element in the race-against-the-clock effort to preserve your harvest, a hunter's work is not over once this has been done. Just as important as properly…
News & Tips: Field Care of Your Wild Game Meat
3,817

Field Care of Your Wild Game Meat

October 1, 2013
The Trophy Bag Kooler System is a great way to not only keep your game clean but also cool. For many hunters, a winter's supply of tasty, low-fat and healthy game meat for the family is the main…
News & Tips: Aging Meat
7,684

Aging Meat

September 10, 2013
You hear a lot about aging meat but does anyone really understand what it means to age meat? I remember as a youngster reading articles about hunters up north aging their deer for 10 days, and I didn…
News & Tips: The Case for Professional Butchering
3,382

The Case for Professional Butchering

March 26, 2013
I've gutted my fair share of deer, moose and bears over the years, and I've also skinned a few along the way. But when it comes to butchering that tasty game meat, I want to make sure that I get all…