Add extra flavor to your dinner with these amazing juicy Bourbon Mushroom Cheddar Elk Burgers. Ground elk meat never tasted so good!
Recipe Bourbon Mushroom Cheddar Elk Burgers Ingredients
2 LB Elk…
Use about any cut of venison you'd like for this recipe, but I prefer the eye of round because it is thinner and requires less curing time. Any roast cut from the rear quarter or even a blade steak…
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Ground venison can be eaten in a virtually limitless number of ways - from burgers to tacos to spaghetti to meat loaf, or in one of a million types of sausage.
While backstraps and tenderloins get…
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