Cook With Cabela's

Go big or go home with creamy Gorgonzola, thick bacon and savory smoke on these tasty burgers. What you need is a…

If you have a whole chicken, a little seasoning and a pellet grill, build a feast around Guy Fitzgerald's whole smoked…

Cook with Cabela's brings you cheddar elk burgers with mouthwatering bourbon mushrooms and onions. Prep Time: 15…

These bite-size appetizers are guaranteed to be a hit at your next party! Marinate overnight and finish them on your…

Make a delicious smoked whole venison hindquarter with a little help from Cook with Cabela's! Click to print or…

Hannah McCauley of Whitetail Heaven Outfitters demonstrates how to make a delicious stuffed venison backstrap. Hannah…

Ask people if they have ever heard of “Sous-Vide” and they usually say, “No I’ve never met a Sue V.” Well, we’re going…

Make a simple healthy snack with bananas and honey using the Cabela's Harvester Five-Tier Dehydrator. Ingredients: 4…

Put fish on your menu, and cook it on a salt block for an extra bit of flavor!

This one-pan, low-prep, simple-ingredient venison recipe will be sure to fill you up and get you back to relaxing ASAP…

With Cabela's Deluxe Meat Grinder, you can easily grind everything from fresh beef and pork to turkey, chicken and ham…

Learn more about different types of sausage, and how you can make it all yourself.On today's Cook with Cabela's episode…