Cook With Cabela's Recipes

Hannah McCauley reveals her secret to the perfect piece of southern fried chicken. By adding a sprinkle of sea salt and…

Campfire Cooking: A quick and easy apple treat recipe using 6 simple ingredients.  Apples, crescent rolls, cinnamon,…

The Sporting Chef's Chef Scott Leysath gives some ideas on what to do with those Thanksgiving turkey leftovers. Click…

On this Cook with Cabela's episode, our outdoor chefs David Draper and Ben Fleischacker give us some ideas for how to…

In this episode of Cook With Cabela's "Gun It with Benny Spies" host Benny Spies cooks up one of his favorite dishes--a…

You don’t need much to turn your kitchen into an Artisan French Bakery. A standard oven, some cast iron, and a few…

Summer days call for summer meals. These bbq chicken legs do an amazing job of encapsulating summer in every bite!…

It's tough to beat a lightly seasoned grilled backstrap. But if you'd like to add some flavor, try Cabela's favorite…

The ultimate appetizer! Jim Rude's Smoked Buffalo Shrimp recipe is a hit at any party, any time of year!

Whip up a smokey side dish with Jim Rude's baby reds potatoe recipe.

These wild-turkey meatballs are perfect as an appetizer, side dish or snack. Prepare them, eat what you want and vacuum…

During this Cook with Cabela's episode, Tiffany Haugen and David Draper will be cooking up some wild boar burgers and…